What to eat: South Indian Veg Cuisine
Location: Hotel Nalapakam, Adivaram, Palani
Verdict: We were on the way to Palani Murugan temple and wanted to have some simple and tasty breakfast. As our driver suggested, we have entered this restaurant cum hotel. Later heard it was the top-notch vegetarian restaurant in Palani town. This resto has got a big parking lot adjacent to it. Settled down in our chairs and ordered pongal(45₹), idly(11₹ per piece), dosa (locals call as "roast"..costs 50₹), medu vadai(17₹), poori (43₹ per pair). Pongal was creamy and so smooth, melts like an ice cream in mouth. Dosa and Idly are as usual simple with coconut chutney and sambar. My niece had shown thumbs up after tasting poori and its accompaniment aloo masala. Finally washed down with an awesome filter coffee.Total bill was 547₹ for 5 adults and 1 kid.
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