Where: Faizee Restaurant, Opp DLF, Ramapuram, Chennai
Location:
Verdict: My colleague literally dragged me to the newly opened restaurant located just opposite to our office campus. We were bit surprised at the variety of food presented over here...especially the "Nagapatinam style cuisine" which is not much famous in Chennai food scene.
Ambience was pleasant and elegant. Service was better than the other places, may be because they are new to Chennai market. They never asked for bottle water and kept glasses filled with tap water which you normally never see in much places. I can feel that the tap water was better in taste.
However I see they have been struggling to get the orders places in the kitchen and also to retrieve the dishes from there. Looks like they need to have a coordinator to handle the job in a better way.
Ordered just regular rotis like wheat parotta, butter naan, pulkha, tandoori roti with special mutton masala and tandoori chicken.Nothing to rave about the rotis as they are just regular...almost most of them are made of maida except the wheat parotta.
From the looks, we thought Special Mutton Masala must be spicy. But it was just opposite to our thoughts. It was bit sweet with good amount of chopped garlic which you normally won't notice.
Tandoori chicken was perfectly done as expected. But the accompanied salad made of julian cut onion, carrot, capsicum, tomato along with a brilliant mint chutney enhanced the taste of meat to a higher level.
Dinner had set us back by 495₹ for 2 persons. Interesting thing we noticed was the vat and service tax was included in the price displayed in the menu, and not charged separately whilst billing. But not sure what will happen from July 1st after the implementation of GST. If you ever visit this place, don't miss out their in-house specials "5 curry combo".
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