Happened to visit a local Srilankan hotel for dinner tonight. Decided not to have any kottu for dinner. So ordered few appams(12LKR) along with a fish fry(100LKR) and double chicken curry(200LKR).
Appam was freshly made. Fish fry was cold, but too yummy. Would be good if they have at least re-heated it. Chicken gravy was just ok, but had two big pieces. They also served some type of sambal which was like a chilli pickle, didn't touch it much.
Everything was good except that we had struggles in communicating with the Sinhala lady waiter. Luckily there was a Tamil guy to help us explaining rates and about various dishes.
Overall a descent food with pocket friendly price. They had lot of different buns(veg, plain, fish), Muscat halwa,...We may visit back if time allows.
Address: Dakshina Hotel And Backery, Dambulla, Sri Lanka
Google Map:
Very good website, thank you.
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